MAIN MENU
SALADS
Tomato salad
8.00€
Pickled tuna salad
13.00€
Pepper Salad
8.00€
Tomato salad with ventresca
15.00€
Pepper salad with belly
15.00€
Salpicón
16.00€
Burrata salad
14.00€
OUR CLASSICS
Small Scallop (Un.)
3.50€
Gilda (Ed.)
2.20€
Russian salad
12.00€
Artichokes (you)
4.50€
Tudela white asparagus (unit)
3.50€
crayfish romanitas
22.00€
Red tuna tartar
24.00€
Broken eggs with potatoes, ham and truffle
16.00€
RATIONS
Galician or grilled octopus
26.00€
Pickled anchovies
12.00€
Andalusian anchovies
14.00€
Santoña anchovies
22.00€
Squids at "Andaluza" style
18.00€
Cazon in adobo
14.00€
Chopitos
18.00€
Whitebait with egg (silver fish)
16.00€
Boletus or txangurro croquettes (8 pcs.)
10.00€
Ham or cheese croquettes (8 units)
9.00€
Shrimp tortillas (4 pcs.)
8.00€
Potatoes were ali-oli
8.00€
stuffed eggs
4.00€
Pastel de Cabracho
14.00€
SEAFOOD
Santa Pola white Shrimp
S/M
Garlic Shrimp(250 gr.)
24.00€
Razor Shell
16.00€
Sauted / Pan Clams
24.00€
Small Crab
S/M
Oysters
S/M
Coquinas
14.00€
Periwinkles
S/M
FISH
Grilled squid
18.00€
Stuffed squid in their ink
20.00€
Cod with tomato
22.00€
Grilled cod
24.00€
Battered cod (you)
7.00€
Bonito fish with tomato
22.00€
Sardines In Marinade
12.00€
Breaded / grilled / Bilbao hake
24.00€
Hake Cocochas
30.00€
Breaded monkfish / grilled / Bilbao
22.00€
Grilled turbot / Bilbao
22.00€
MEAT
Lamb gizzards (garlic or battered)
16.00€
Lamb chops (suckling pig)
24.00€
Lamb kidneys
18.00€
Sirloin
24.00€
steak
26.00€
Home made meat balls
15.00€
T-Bone (1kg)
55.00€
Galician blonde cow steak (1kg)
60.00€
TABLE SERVICE €1.80
PER PERSON - VAT INCLUDED